1 month ago
Thursday, September 3, 2009
How to Make a Garlic Paste
I will share to you how to turn minced garlic into a smooth puree for applications as pesto where you want the garlic texture to be as unobtrusive as possible.
1.Sprinkle minced garlic with a coarse salt
2.Repeatedly grad the side of a chef knife over the mixture until all the garlic turns into a smooth paste.
Easy! Try it at home..