Monday, April 13, 2009

Beef Steak


Beef steak has different style of cooking.Here is a Filipino style of cooking a beef steak!



Ingredients:
(Marinade) :Mix All

3 tablespoons calamansi juice
3 tablespoons soy sauce
1/2 teaspoon ground black pepper
1 teaspoon brown sugar
1 kilo beef tenderloin
1 teaspoon crushed garlic
1 onion ( big cut into rings )

Procedure:
1.Slice the beef thinly with 3" x 3" size and marinate for 3 hours in the refrigerator.
2.Saute the garlic and beef then cover the lid and cook at low fire.
3.Turn the meat once in a while to prevent burnt smell.
4.When done add the marinade and onion rings.
5.Cover once more for a while or until the onion becomes wilted.

Serve.

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